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Portland Cà Phê
DivisionPortland's Vietnamese coffee pioneer, women- and Asian-owned, roasting Central Highlands beans in-house. The cà phê sữa đá is dark and properly robust, and the ube latte has its own loyal following. The Holgate flagship pours through early afternoon.
The order
A cà phê sữa đá — the dark, robust house roast cut with sweetened condensed milk over ice — and the ube latte if you want the one drink regulars keep coming back for.
Quick stopNeighborhood hangoutPeople-watchingVietnamese coffeePastries
Know before you go
- Beans grown in Vietnam's Central Highlands, roasted here in Portland
- Card and phone-pay friendly; order through Square
- Oat and other plant milks available; vegetarian banh mi on the menu
- Closes at 4 PM, so it's a morning-into-afternoon spot
